work
ASSAGGIANDO CIOCCOLATO
category | Painting |
subject | Abstract |
base | 42 cm |
height | 30 cm |
depth | 0 cm |
year | 2022 |
A small work of intuitive painting that gives expression to synesthetic sensations by tasting bitter chocolate.
Colors and marks express the perceived sensations, such as the cold temperature of the chocolate when it comes into contact with the skin, the bitter taste, the crisp edges of the crushed chocolate in the mouth, and the pleasant sensations while tasting. - Oil on paper 250 gr
Colors and marks express the perceived sensations, such as the cold temperature of the chocolate when it comes into contact with the skin, the bitter taste, the crisp edges of the crushed chocolate in the mouth, and the pleasant sensations while tasting. - Oil on paper 250 gr